Brown Sugar Rice Cake
Brown sugar is good for everyone. It helps regain your stamina, helps enrich your blood, and keeps your body warm. It is very suitable for young people in the growth period, girls during menstruation, high-pressure and busy workers, and seniors.
In addition to the above benefits, rice cakes cooked with brown sugar are also one of the must-have foods in Chinese society during the Lunar New Year. The rice cakes are sweet but not too sweet, and have a chewy texture. Taking a bite during the festival is full of ritual feeling.