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Beef with Satay Sauce

Beef with Satay Sauce (3 servings)
Keep frozen at -18°C or below.
Do not refreeze once defrosted. Once opened, keep refrigerated and consume in 3 days after defrosted.





Ingredients:
Beef(47%), Water, Shallot, Garlic, Soybean Oil, Red Chilli, OYSTER SAUCE, LKK SOY sauce, Sugar, Dark SOY Sauce, Potato Starch, Chicken Stock Powder, Salt, Dried Fish, Shrimp, SESAME, Chilli Powder, Coconut Powder, Ginger
*Please see ingredients in BOLD for ALLERGENS

Storage:
Keep frozen at -18°C or below. Do not refreeze once defrosted. Once opened, keep refrigerated and consume in 3 days after defrosted.

Cooking Instructions:
  1. Microwave:
    After defrost, empty contents into a microwavable container, cover and vent. Heat on 700W for 3 minutes
  2. Boil in the Bag:
    Remove all the labels from the pouch, place sealed pouch into saucepan of boiling water. Bring to the boil and simmer for 5 minutes


Serving Suggestions:
  1. Serve with rice, noodles or vegetables


Nutrition
Typical Values Per 100g
Energy kJ
Energy kcal
22579
5410
Fat
of which saturates
462 g
185 g
Carbonhydrates
of which sugars
75 g
27 g
Protein 229 g
Salt 21 g

Free Delivery: over £30 purchase for Postcode WA1-5; over £50 purchase for other regions
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